pitta

We still have a few weeks to wait before celebrating spring, but the end of February brings with it a different sort of seasonal change: Mid-winter marks the transition from vata season to kapha season.

Sugar has now become public enemy number one, and salt is vying for second place as well, what with diabetes, cholesterol, and blood pressure issues becoming the norm rather than rarity.

If you are craving a nutrient-rich energy kick in your diet, try this Ayurvedic recipe for Ojas Balls. This superfood provides a delicious and power-packed snack to increase immunity and vitality. According to Ayurveda, “Ojas” is our most refined by-product of digestion. It is the force that supports immunity and promotes longevity. It serves as the container of strength in times of change and transformation. It makes us resilient in the face of physical and emotional stress. Ojas is the nectar that keeps us healthy and happy.

Join Basmati.com every week for a Q&A session with one of Basmati’s practitioners, Melissa Hill (FDN-P)! We know that there is a lot of confusing information out there, which can make applying health advice overwhelming. Sometimes, it’s best to ask a practitioner directly, so each week we’ll cover a common health question!
Do you have a health question you’d like to ask? Write to us  and your question could be chosen and featured in a future column!

Join Basmati.com every week for a Q&A session with one of Basmati’s practitioners, Melissa Hill (FDN-P)! We know that there is a lot of confusing information out there, which can make applying health advice overwhelming. Sometimes, it’s best to ask a practitioner directly, so each week we’ll cover a common health question!

Bloated. Puffy. Stuffy. Stiff. Tired. Stressed. Sore.

“Let food be thy medicine and medicine be thy food.” – Hippocrates

Triphala is a traditional Ayurvedic herbal formulation consisting of three fruits native to the Indian subcontinent: Amalaki (Emblica officinalis), Bibhitaki (Terminalia belerica) and Haritaki (Terminalia chebula). Triphala translates literally to mean “three fruits,” and comes from combining the Sanskrit words “tri” meaning three, “phala” meaning fruit and “churcha,” which means powder.

Many years ago, after a few hours on a sweltering beach, my friend and I gathered ourselves and climbed the dunes to a restaurant. It was on the patio there that we two tired, over-sunned young girls were brought back to life by generous bowls of cool, hearty, earthy gazpacho. Every summer since, when the temperatures soar, I think: soup.  And although I love a good tomato gazpacho, it’s just the beginning.

Do you have thick hair, thin hair, or maybe more coarse hair?

Are you talkative or not?

Prone to anger, fear, or escape in a stressful situation?