Eat

Cookcook author Timothy Pakron (you probably know him as Mississippi Vegan) is joining Joy the Baker at The Bakehouse to teach us how to veganize our favorite Southern recipes! Timothy will demonstrate how to make his Classic Vegan Gumbo and give us tips to pull off delicious vegan cooking at home without sacrificing flavor. Ticket price includes gumbo, refreshments and a copy of Mississippi Vegan. Seating is limited to 14 participants. Exact location details will be emailed to participants 24 hours before the event.

Join us for a festive family style dinner with friends! Vegan, vegetarian and gluten-free options will be available; guests recieve two drinks with their ticket (beer, wine, or a non-alcholoic beverage). All proceeds benefit Alchemist CDC programs and services.   FAQs   Are there ID or minimum age requirements to enter the event? The event is all ages; you must be 21 or older to consume alcohol.   How can I contact the organizer with any questions? Please feel free to contact us at info [at] alchemistcdc [dot] org

As part of Earth Month, we’re hosting together with The Seed a special Vegan Pop-up within Grand Bazaar NYC’s curated weekly market. Come discover and explore the vegan and plant-based lifestyle.

Presenter: Elena Zidaru, MA, RD Learn how to follow a healthy plant-based lifestyle and meet all of your nutritional needs. Join a registered dietitian to understand the types of plant-based diets, their health and environmental benefits, and nutritional considerations. The dietitian will also discuss plant-based meal and snack ideas.

All are welcome. $40. 15 Delicious Dishes. Start Today. Lock in this $40 Rate. Watch Our Introduction Video.https://youtu.be/EJrKIOI9uW4 Full Color Recipe & Referral Program, included (16 pages). Yes.

We are entering the season where it's easy to get off balance with our health and nutrition. What if you could simultaneously learn some new tricks in the kitchen and inspire you to stay on a healthy path?   Our resident Plant-Based Nutritionist, Heidi Dietz, will show you how to prepare delicious meals for the whole family. Learn about the nutritional value of plants, and how they can prevent and even reverse disease. You will get hands on experience and leave feeling inspired and empowered to take action towards your health.

This class features dishes created with tofu, tempeh, beans and more. Participants will learn the difference between the protein choices and the best way to cook each one and how to incorporate them into your weekly meal plan.

All are welcome. $40. 15 Delicious Dishes. Start Today. Lock in this $40 Rate. Watch Our Introduction Video.https://youtu.be/EJrKIOI9uW4 Full Color Recipe & Referral Program, included (16 pages). Yes.

Learn how to create, cook, and enjoy nourishing and healing meals for everyday wellness, vital health, and dis-ease management About this Event HOW TO NOURISH AND HEAL WITH FOOD AS MEDICINE The science of nutrition, the art of food, and the practice of health. Spend a whole day with the knowledgeable and passionate nutritionist, chef, and master of healing with whole foods, Jess Daily and community in the kitchen learning how to nourish yourself with food.  Learn... The basic nutritional building blocks of healthy eating and living How to flavor balance, alkaline and create in-season, col

Learn the alchemy of plant based cookie making! About this Event Learn the alchemy of plant based cookie making! Turn your favorite fruits, into your favorite cookies! Join Chef Sakile Mitchell of Brown Sugar Cookie Company & Catering to learn about the basics of how to make your own plant based cookies!