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Do the gorgeous blooms of spring turn you into a sneezing, sniffling, itchy-eyed mess?  If so, food can help.

With the season of spring comes new life and beautiful growth! The allergies that can come with the season, on the other hand, are not so beautiful. People often experience such issues as runny nose, sneezing, coughing, and wheezing. Most conventional allergy medicine today can cause unwanted side effects. Thankfully there are herbs out there for just about anything that ails you, including seasonal allergies. Finding the right ones is key to alleviating those symptoms that can cause you discomfort and misery.

Did you know that there are about 150 different types of headaches that exist? Today’s walk through Mother Earth’s Medicine Cabinet will take us down the headache relief section. There is no specific cure for headaches but there is a plethora of plants, herbs, and spices that help relieve the aches and pains caused by them.

Allergy season is here! Itchy watery eyes combined with sneezing and a stuffy nose can really be a drag. Today’s walk through Mother Earth’s Medicine Cabinet will take us through a small section of natural antihistamines to help you through allergy season.

Since subscribing to a CSA box, I find myself frantically making room in the fridge for new produce once a week – the day before my box is delivered, naturally.  Even if you’re shopping at the local farmer’s market, chances are you find yourself periodically needing to use up a bunch of on-their-last-legs veggies. 

I first came across turmeric in our family kitchen as a child. My mother had printed out a recipe for curry cauliflower, and while the curry powder gave the roasted cauliflower its delicious taste, turmeric was responsible for the subtler taste and stronger hue. Since then, I’ve seen turmeric in everything from egg and tofu scrambles to salad dressings to cookies–I kid you not. Most recently, I stumbled upon a recipe in Meghan Telpner’s The UnDiet CookBook for Jamu Juice. 

According to Ayurveda, the menstrual period should happen every 28 days, last about three days and be pain free. That said, if you do face painful periods then here is what you should know and do…

Herbs and spices elevate the flavor of our food, giving it that little something extra. We use them in tonics to cure what ails us. They stock our cabinets waiting to be utilized. Yes, herbs and spices are like the icing on the cake. But while they both are used to enhance the flavors of our food, have you ever wondered what exactly the difference is between the two?

Your spice cabinet is not only a resource for elevating the flavor of your food, it's packed full of health benefits that increase the nutrition of your food. Throughout the day, we may get our fare share of salt and pepper, but don't forget the spices as well! If you're not used to incorporating spices into your cooking, you may have no idea where to begin. That's why you should test out these amazing four spices. Chock full of health benefits, you can easily incorporate them into your daily diet. And you may just find a new flavor combination you can't go a day without!

When I stopped drinking coffee, I found myself missing a hot beverage in the morning. Craving the robust flavor, I would try drinking only a few sips, having not had any coffee in a week. This was a bad idea. The uneasy, edgy feeling would hit me harder than having 3 cups in a day when I was an avid coffee drinker. Soon, I realized coffee and I no longer agreed.