Apples are a member of the family Rosaceae, the Rose family in the genus Malus Mill. or apple P. This genus contains thirty-six species. There are about 10,000 varieties of apples throughout the world, of which 7,000 can be found in the United States.
Autumn is magical: The leaves start to change, the air cools, and crops shift in season. While you may miss the warmth of summer, fall welcomes many exciting new activities. From hay rides, to playing in the leaves, to many other ways to celebrate, fall can be quite fun. Don't let it pass you by: Make the absolute most of it! Here are four fun ways to welcome fall. The best part is they're all eco-friendly and involve nature.
After a long, bountiful summer, autumn is finally here. To some, it's a welcomed change; to others, not so much. Regardless, I's a time of year we all must go through, and there are several ways to make it a great one. To ensure your health and happiness are at their peak this season, here are a few ways to celebrate the arrival of fall. By celebrate, I simply mean ways in which you can transform this season into something worth celebrating. By following these tips, you will enjoy a bountiful autumn and prosper.
Looking to add a little excitement to your glass of water? Many of the products used for flavoring your water are unnatural and often contain chemicals you wouldn’t want to put in your body. If you are interested in finding alternatives, check out these 10 neat ways to naturally flavor your water.
Rosemary and Watermelon
September is often the time to reminisce on summer enjoyed and a fall to come; it’s that transitional month where kids are going back to school, schedules are picking back up, and the summer heat is finally beginning to dissipate. While you might not associate September with the best of what the garden has to offer, in many ways it’s actually the prime month for seasonal foods. Here are five surprising seasonal foods you should be trying now (and what, exactly, you should do with them). Happy eating!
Every so often my standard morning oatmeal recipe starts to feel boring and bland; I crave something warm and satisfying, but decidedly not made from oats. Enter breakfast quinoa!
In 2011, I moved from the lush greenery of Olympia, an hour south of Seattle, to Philadelphia, one of the densest cities in America. Never in my life had I seen so much brick, so much pavement, and so little green space. I loved the city—I moved there to pursue opportunities that weren’t available in a smaller town. But I missed the green. And something about that made me suddenly interested in healthy eating. If I couldn’t have much green foliage around me, at least I could have some on my plate.
Apple cider vinegar is one of the most talked-about items when it comes to health, so you may have noticed certain apple cider beverages being sold in various health food restaurants and stores. With all the many kinds of health benefits apple cider vinegar offers, its growth in popularity makes a lot of sense. Apple cider vinegar drinks can be hard to find sometimes, as well as pricey, and drinking apple cider straight is not often very agreeable.
There is no other sensation like the first bite into a crisp, cold autumn apple. The snap of the skin, followed by a rush of juice and “tooth freeze” that makes you stop biting for a moment. But then you have to finish it, chewing into the sweetness until there is only a narrow core left.
Varieties of apples aren’t limited to the monster fruits you see in the grocery store. There are hundreds of antique heritage varieties, lovingly tended by orchardists who see past the lumpy, imperfect outside to uncover pure goodness and diversity.
It’s finally fall (only fancy folks say “autumn”). This time of year, in between summer and winter, is my absolute favorite season. I’m a horror film fanatic; this means that, leading up to Halloween, I actually have a chance at successfully convincing the scaredy cat types to let me pick the movie. Also, I’m a sucker for Halloween decorations (if I stop to look around, you’ll have to drag me out of the aisle). Don’t even get me started on how wonderfully crisp the air becomes. Are you as obsessed with the colors of the leaves as I am? Mother Nature is quite the artist.