aging

5 Ways To Truly Live Agelessly

Last month, an article published by NPR suggested that in many cases, seniors can have hearts that look 30 years younger than their age. In fact, the study on which this was based demonstrated that people who had been exercising throughout their lives had muscles that matched those of 25-year-olds; participants in the study were 75.

10 Things To Know To Use Sunscreen Right

The nostalgic scent of sunscreen is synonymous with summer, hot sand between your toes, beach lounging and sun-kissed adventures.

Superfood 101: Jaboticaba!

Jaboticaba is a member of the family yrtaceae or Myrtle family of the genus Myrciaria Berg, also known as guava berry, containing the species Myrciaria cauliflora (Mart.) O. Berg or jaboticaba. The plant is native to Brazil and is also known as the Brazilian grape tree. For millennia the native peoples used jaboticaba as a snack and for making wine. Its nutritional value has made this fruit a valuable tool in their healing arsenal.

Rasayana: Ayurveda’s Anti-Aging Secret

Anti-aging isn’t a dirty word anymore, for looking the best you can at all ages should come naturally to us. And if it comes via Ayurveda, that’s the best possible scenario.

Aging Holistically & Healthfully: How To Eat, Move & Sleep Through The Decades

Preventative healthcare is incredibly important, as many diseases and conditions can be caught early with the right tests and healthcare team. While you might associate preventative care with the elderly, tests are vital for disease screenings at all ages of adulthood. These include mammograms, colonoscopies, pap smears, annual wellness exams, and more. Preventative care, however, also includes what you’re eating, how you’re moving, and the habits you’re avoiding.

How To Start Exercising—No Matter Your Fitness

As humans, we need movement: exercise keeps our cardiovascular system healthy, keeps our bones strong, improves our blood circulation, and can even lower our risk for certain diseases.

Superfood 101: Chayote Squash!

Chayote squash is a member of the family Curcurbitacaea, commonly known as the gourd family. The plant is native to the Americas and was a staple in the Aztec culture; it was first cultivated in the area now known as Mexico. Chayote squash was introduced to the world by the invading Spaniards and can be found today in northern Africa, Indonesia, and China, to name a few regions.

5 Foods That Fight Sun Damage

Nourishing your skin from the inside out makes sense, but few of us use this in practice. It’s easy to slap on drugstore sunscreen and spend hours outside but there are unseen, and often unacknowledged, dangers in conventional sunscreen. Protecting yourself from ultraviolet radiation is important in avoiding sunburns, sunspots, wrinkles, and dry, peeling skin, but some unprotected sunshine is also needed for optimal absorption of vitamin D.

Superfood 101: Crenshaw Melon!

Crenshaw melons are listed in the United States Department of Agriculture (USDA) in the family Cucurbitaceae or the cucumber family of the genus Cucumis L., commonly known as melon in the species Cucumis melo L. or cantaloupe.

Posture, Lifespan & The Truth About Calcium

“That’s what happens when you get old and don’t eat enough calcium.”

This statement gets repeated often enough it sounds like an old milk commercial.  It’s referring to the increasing, sometimes dramatic, rounding of the middle and upper back that happens in some older people—is that really the result of a milk deficiency?  And do some people start developing the beginnings of these changes, displaying some early evidence of rounding, much earlier?