vegetarian recipes

Vegan Pie Crust

*Yields 2 crusts

Treat yourself or some party guests to a homemade vegan pie (or two) this season. With the holidays in sight, colder weather is the perfect excuse to stay inside and bake! Whether you prefer the classic apple pie, a fruity berry blend, or creamy key lime, the options for delicious vegan pie fillings are endless. Pro tip: to achieve the creaminess of key lime, or zest up your pumpkin pie, try adding some silken tofu to the filling!

Ingredients:

2 cups Flour

¼ teaspoon Salt

I’ve always loved enchiladas because they’re a quick alternative to other typical weeknight Mexican dishes such as tacos or chili. My mom used to make a version of these enchiladas with chicken, but I’ve since turned the recipe into a vegetarian option with a variety of flavors and textures.