lentils

Lentils might not look like much, but they certainly pack a punch. You’ve probably enjoyed them in lentil soup, where they stand out as the featured ingredient.

Winter calls for rich, warming foods; here in the Pacific Northwest we’ve already seen our small share of snow, and forecasts threaten even more. Since we don’t see snow or ice very often, travel is severely hindered and there is little to do but hole up inside and cook something delicious.