Vegan gravy

Easy Mushroom Gravy (Vegan)

*Makes about 4 servings

This easy mushroom gravy is quick and only requires a few simple ingredients to make it! Any mushroom can be used, though I recommend Cremini mushrooms. The mushrooms, red wine and soy sauce blend together to create a deliciously complex and savory flavor profile. This gravy is creamy, earthy and well-balanced, making it the perfect complement to your mashed potatoes, biscuits or another main dish.

Ingredients:

1 cup chopped mushrooms

¼ cup vegetable oil