Herbs and spices elevate the flavor of our food, giving it that little something extra. We use them in tonics to cure what ails us. They stock our cabinets waiting to be utilized. Yes, herbs and spices are like the icing on the cake. But while they both are used to enhance the flavors of our food, have you ever wondered what exactly the difference is between the two?
With limited kitchen space, the spice rack has grown in popularity. It allows you to take stock of your spices in a nice, neat order. When you’re ready to cook, simply grab, shake, and put the spice container back in its place. But have you ever stopped to wonder if this was good for the spices?
The reality of the matter is that the best place to store your spices all has to do with temperature, moisture, and sunlight. Let's take a look at the reasoning behind the ideal storage place for your spices.
Avoid The Spices Rack
