Trying to get kids to eat healthy can sometimes seem like a chore, especially with all of the junk food that is readily available. Honestly, it can be difficult for some adults too.
Fruit Butter is not just delicious but it’s actually a little easier to make than jelly. The difference between a fruit butter and a jelly is jelly is made using fruit juice and sugars whereas a butter uses the actual pulp from the fruits, cooking them down into a spread.
There are both pros and cons when it comes to making fruit butter instead of jelly.
Pros
Can be made in large quantities.
Not as delicate as jelly: with jelly your timing has to be perfect in order to achieve the actual gel.